August, 2023 — Processed

We survived “dog month”.  Good ole Dash worked hard at learning to “come” on command.  He’s more likely to comply if I use a high-pitched tone.  Dash and I have had a fun time solidifying the “come” command.

Dash has added “come” to his list of obedience commands.

In addition to the numbered list below:

  • I hung some art in the back bedroom on the newly painted walls.

    Hung 3 Cabbies (above) by yours truly, a watercolor from Vieques, and a mirror for straightening one’s tie.

  • I made plane reservations for our Spring, 2024, trip to the Midwest.  Have tickets to Saint Louis but have to wait until the middle of September to buy return tickets.  Grrrr.
  • Sug took my car to get the spark plug cap replaced.

    Betty is 8 years old in 2023.

    Then I took said car for free oil change at my local Nissan dealer.  (Not sure why I said “my” dealer, I was never there before and I bought my car used someplace else.)

  • I went to a friend’s Pie Social where chicken pot pie, strawberry pie and Boston cream pie were served. We truly had a social time.  Charlie helped the host’s brother clear up the dishes.  Nice.

    The dessert pies were strawberry and Boston cream.

  • Charlie and I experienced Christ Church’s 156th Jousting Tournament and Bazaar.

    The jouster has speared the ring.

I completed my numbered list like this:

  1.  Have a party celebrating the Dog Days of Summer.  We had such a good time eating and chatting that I forgot to bring out the dog quiz to break the ice.

    Our dog days party was friendly and relaxed.

  2. Movie —  Early in the month I watched at home The Three Faces of Eve, a 1957 movie for which Joann Woodward received an Academy Award.  In the theatre I watched Liam Neeson in Retribution.  Tonight I’m going to the local library to see Banshees of Inisherin.
  3.  Book —  I read The Scarpetta Factor in a couple of weeks even though it was almost 500 pages.  Cornwell’s books are always interesting and I was already familiar with the characters since I’ve read quite a few volumes in the Scarpetta series.
  4.  List 5 items for sale on FB Marketplace. Very early in the month I listed the following items for very cheap prices:

    SOLD!  Child’s record player from the 1980s.

    child’s record player, cassette/radio player,

    Alas, Diana is gone.

    Royal Wedding vinyl record from 1981, Atlanta Olympics souvenir program, never-used fax ink ribbon, and a Gorham crystal centerpiece bowl.  Also, I sold 3 pairs of children’s riding breeches and 2 hunt caps.  Hoping everything will be of interest to someone.

  5.  Attend a concert.  The first performance was Footworks Percussive Dance Ensemble, a troupe of musicians and tap/clogging style dancers, a really lively and fun evening.

    The Dancers of Footworks — their feet were miked.

    Shades of Blue Orchestra which featured some of my favorite music (A Foggy Day) from the Great American SongbookI also went to a couple more outdoor concerts:  Junkyard Saints and Technicolor Motor Home.  Love the music.

  6.  Paint something.  I painted some of the baseboard in the back bedroom which was not very fulfilling.

    Before

    After

    I like a paint project that really makes a change — hence, this old lamp which used to light up the back bedroom but is now in the conservatory. Charlie liked the “before” better.

  7.  Take a day trip — Early in the month we visited Hagley Museum.

    Hagley House at Eleutherian Mills.

    Then toward the end of the month another day trip took us to Read House and Gardens.

    Wallpaper in the dining room of Read House was hand-painted in the 20th century to depict a history of the house and the area.

    Even though more venues are available on the Brandywine Passport I think we’ve seen everything that would interest us, really me.  Charlie tags along to humor me.

  8.  Whiten my teeth (#36 on my 101 in 1001 list).

    Once each day for 10 days. Whitened very well.

    This time I used the Crest 3D Whitestrips, 1 Hour Express, Teeth Whitening Strip Kit which I bought on sale at Amazon.  My favorite of all the kits I’ve tried.

  9. Pick a word to focus on for the month. My word: STEADFASTNESS.
  10.  Write a goal list for September, 2023.

Jo

Our State Sport

I live in Maryland in the US.  We have a designated state sport which most people probably think is lacrosse.

Ring jousting is Maryland’s state sport.

In fact the state sport of Maryland is jousting.  Tournaments, festivals, and clubs meet from March through October to celebrate.

The day’s schedule had something to please almost everyone.

One of the very oldest tourneys is held at Christ Church in Port Republic in southern Maryland, the  156th Calvert County Jousting Tournament & Dinner.  Entry to watch the jousting is free but the traditional and optional Chesapeake Bay church supper costs $28  and includes deviled crab, chicken, or ham and all the fixings.

The jouster has speared the ring.

Charlie and I arrived at Christ Church, about 1.5 hours’ drive from our home, around half past noon.  The jousting had begun.

Fair maidens are as likely to compete as bold knights.

We took a seat among the crowd of spectators.  The announcer proclaimed each contestant, the jouster rode the course, the announcer declared the results, and we all applauded every ride.

Ring securely on lance (at the left-hand edge of the photo).

The object is to “spear” – from horseback – 3 rings hung from 3 successive arches 30 yards apart. Including a 20-yard approach to the first arch, every rider (except in the novice class), must travel the course in 9 seconds or less. Each rider makes 3 charges, seeking a perfect score of 9 rings taken.

The target ring hanging from the crossbar is fairly easy to see in this photo. It’s one of the larger ones.

Rings vary in diameter from 1-3/4 inch to 1/4 inch, with successively smaller sizes used to settle ties.

Live music was supplied by the Port Tobacco Pickers.

As the jousting continued Charlie and I walked through the bazaar which was entertained by bluegrass music continuously played across the field.

1000s of used books on offer — I would like to donate mine to something like this.

Among the offerings were a large used book tent, a furniture shed, snow cones, flea market tables with precious items — everything selling for very inexpensive prices.

Something for everyone.

Children were also entertained with a special tent with face painting and games .  .  .

Nothing scary or wild about these ponies.

and an area of pony rides — free for the children’s pleasure.

Our only expense was the country supper served by parishioners — young and old .

The highlight of the day was the country supper served family-style on china plates in the air-conditioned social hall.  Meat selections were brought to the table by wait staff and everything else was served in large bowls on the table — all-you-can-eat.

I have seldom had a more delicious meal — everything was top notch.

No one left hungry — deviled crab, fried chicken or ham, potato salad, green beans, applesauce, sauerkraut salad, fresh tomatoes, and brownie sundaes.

Formal “concerts” were held in the church.

On our way back to the car we stopped into the church to sample the ongoing concerts.

Homemade treats were offered at the “Country Store” where Charlie chatted about his garden.

We felt very welcomed at this event.  Truly a wonderful summer day in lovely and laidback Calvert County.  We both highly recommend the experience.

Jo

Rating the Brandywine Valley Passport

Charlie and I each paid $49 for a Brandywine Treasure Trail Passport which was valid from May 27 through October 31 for 1 visit to each of 12 attractions including estates, gardens, and museums.

The pass is digital only.

The Brandywine Valley is near Wilmington, Delaware, about an hour and a half from our home.  We visited the following sites throughout the summer in a series of 5 day trips. Without the passport I would have paid the lesser of the prices below ($84) and Charlie would have paid full price ($97).  The passport was economical and encouraged us to take more trips than we might have without it.

We entered the house through a large conservatory. Between 1902 and 1929, a tile-roofed porte cochere, (or covered entry) protected Winterthur guests and residents from foul weather as they alighted from their horses and carriages.

Winterthur  Entrance fee $22 ($20) – I thoroughly enjoyed the self-directed house tour and stroll through the gardens.

The scale of the fountain yard at Longwood is very grand.

Longwood Gardens  Entrance fee $25 ($22) – Longwood is actually in Pennsylvania very near the Delaware border.  This is a huge property visited by many, many people. There are multiple venues for meals from a very casual cafeteria to a more formal sit-down restaurant and other options in between. The conservatory is fabulous but there are no “homes” to explore. (I do like a good house tour.)

A beautiful entrance hall in the French chateau style at Nemours. Over the fireplace “Aimer et Connaître” (to love and to know).

Nemours Estate Entrance fee $20 ($18) – My favorite property of the 5 we visited is on the campus of Nemours Children’s Hospital.  The self-directed house tour was both magnificent and intimate.  The shuttle bus ran on time and was a relief on a hot day.

Hagley House was built in 1803.

Hagley Museum  Entrance fee $20 ($16) – Hagley includes a black powder factory with exhibits and demonstrations which were both well-presented and exciting.  The house tour was timed and led by a guide.  I didn’t find this as interesting as the self-guided tours of the other properties.  Both the shuttle bus and house tour got off schedule and everything seemed a bit haphazard.

Read House in New Castle.

Read House and Gardens  Entrance fee $10 ($8) –  Read House has only had 3 owners since 1797 when building began.  The house, garden (always open to the public at no charge), and the city (feels more like a village) of New Castle are well-situated on the Delaware River and a delight to tour.

This free add-on is available, I believe, with or without the Brandywine Treasure Trail Passport

For no extra charge I added on the Wilmington and the Brandywine Valley discount pass which has 41 coupons for various sites, activities, and restaurants.  Since we were only there for the day and took our own picnic we did not use this pass.

Nemours formal knot garden.

The Brandywine Valley passport was certainly a bargain in terms of price since we visited multiple venues — it paid for itself after 3 visits.  In addition it was easy to use — the condition of timed tickets to the various sites was waived.

I like the houses best and Charlie likes the gardens.

Charlie and I had a lovely summer of day trips.

Jo

Read House and Gardens Day Trip

We’re back in the Brandywine Valley for another day trip this time visiting Read House in New Castle, Delaware. Of all the properties we have visited, Read House is the oldest, begun  in 1797 and completed in 1804.

Largest private house in Delaware for nearly a century.

Like the rest of Old New Castle (near Wilmington, Delaware on the Delaware River), the 14,000-square-foot mansion built for George Read II and his family sits on land once known as Lenapehokink, traditional home of the Lenape people for tens of thousands of years.

Wallpaper in the dining room illustrates some of these land negotiations.

By 1800  New Castle had passed through Swedish, Dutch, and British colonial control, and it was the capital of the state of Delaware.

The Strand in New Castle on the Delaware River has a very colonial vibe.

We arrived on The Strand, the cobblestone street in front of the house, and easily found a parking space.

Read House in New Castle.

We arrived about 11:45 a.m. and waited until noon when the next guided tour was to take place.  While we waited Charlie and I took a stroll around the garden beside the house.  We were the only guests on the house tour.

View from the back parlor through the front parlor to The Strand and the Delaware River beyond.

The house is over 200 years old and the ceilings are 14 feet tall.  Although the rooms were not overly large the house felt very spacious due to limited furniture and the high ceilings.

Hidden interior window shutters were opened and locked nightly.

We toured the front and back parlors on the garden side of the house, then the kitchen.

In the early days cooking was accomplished on an open hearth.

The kitchen was very basic — open hearth, no running water, no refrigeration.  Even so it was located in the house on the first floor — unusual for that time when kitchens were often detached from the house or in the cellar.

Servants hauled buckets up to the 2nd floor to fill the tub.

Then we headed upstairs to the second floor which contained a bathroom (of sorts) .  No privy, no running water, the tub was filled once a week for father, then mother, then seven children all of whom bathed one after another in the same water.

The bedroom of the original lady of the house was the only room with curtains in the early 1800s.

The shared room of the final owners of the house circa 1920.

We visited two of the bedrooms on the second floor.

I imagine the children of the house loved playing here.

I especially admired the long hall that ran from a front window overlooking the river to the back of the house.

Wallpaper in the dining room was hand-painted in the 20th century to depict a history of the house and the area.

We were NOT able to go up to the 3rd floor or to the roof of this mansion where we were told one could see The Delaware Memorial Bridge to the North, Delaware City to the south, and Salem County (New Jersey) and its nuclear generating station beyond. That was really disappointing. Instead we headed back downstairs to the dining room.

This view of the Delaware River doesn’t get old for me.

I found New Castle charming and would have liked to spend more time in this village.  There are some AirBnB rooms available in the riverside neighborhood which would fun for a fall weekend.

The other Brandywine Valley properties we have visited:

Jo

Corn and Tomato Salad in August

One of the easiest and least expensive summer salads is corn and tomato salad.

Fresh ingredients for corn salad.

In Maryland, in summer, delicious white corn on the cob costs $3 for 10 ears.  A shallot is about 50 cents and can be replaced by a quarter cup of onion.

In August we harvest about this many Sun Gold tomatoes daily from 4 plants.

Tomatoes, bell pepper, and basil are abundant in Charlie’s garden so need to be used and eaten.  The best part is that any proportion will work — how much corn is available, how many people are eating, personal preference of ingredients — if the individual ingredients are good the salad will be good.  (When I used twice the corn and tomatoes I stuck with the original vinegar and oil measurements.)

I usually make this salad a day in advance and add the chopped basil just before serving as it tends to turn black.

The ingredients are:

  •  5-8 ears cooked corn
  • ¼ cup chopped red onion or shallot
  • 1 chopped Bell pepper, any color
  • 1-2 cups cherry tomatoes , sliced in half (chopped whole tomatoes would also work)
  • 2 Tablespoons apple cider vinegar or red wine vinegar
  • 2 Tablespoons olive oil
  • 1 Teaspoon sugar
  • ¼ teaspoon salt (to taste)
  • ⅛ teaspoon pepper (to taste)
  • ¼ cup fresh basil finely chopped or chiffonade leaves

Instructions

  • Cook the corn on the cob for 3 minutes after water comes to a rolling boil. After cooling a bit, cut kernels from corn and place in a large bowl.
  • Add the tomatoes, onion, and bell pepper to the bowl.

    The corn kernels will separate when mixed.

  • Mix vinegar and olive oil with sugar, salt, and pepper and pour over the vegetables. Stir until combined.

    One quarter cup of dressing is enough for a large bowl of this salad.

  • Cover and refrigerate for at least 10 minutes before serving.
  • Sprinkle basil and Old Bay before serving if desired.

    Old Bay and basil add to the presentation but may be omitted.

This is a beautiful, colorful, fresh, casual salad that goes great with summer grilled foods and seafood (crab cakes especially)  and may be served cold, room temperature, or even warmed through.

Sprigs of basil for garnish and a light sprinkle of Old Bay.

Corn and tomato salad is my latest August go-to dish for parties, covered-dish, and pot luck occasions.

Jo

Finally — An Outdoor Party Outside

Earlier this summer I invited friends to a French picnic which was forced indoors by bad weather.

We set up the back yard early in the day while it was cool and shaded.

This month we planned to have a dog days of summer party out in the yard.  Two conditions could have sent us inside — excessive heat (too doggone hot) or rain (raining cats and dogs).

The sunflowers made a happy backdrop and added to the color scheme of yellow, blue and silver.

This time we happily partied in the back yard surrounded by the woods, Charlie’s garden, and my 10-feet-tall sunflowers.

Pups in Blankets on the left and charcuterie tray on the right. Crackers were served in dog dishes.

We started the evening with a charcuterie tray with crackers and half hot dogs stuffed with pepperjack cheese wrapped in puff pastry.

The party didn’t start until after the yard was shaded so the temperature was bearable.

Since heat was an issue, after the starters, I served only cold salads: corn and tomatoes (from the garden), traditional macaroni salad, and watermelon balls and blueberries.  An ice chest was filled with canned sodas in addition to decaf iced tea made by Charlie.

Vegan marshmallows, Graham crackers, and premium chocolate bars turned s’mores into an adult treat.

Dessert was probably the easiest it could ever be: Italian ices and s’mores kits.  I had moved the ices to the refrigerator about an hour before we served them, then kept them in the cooler so they wouldn’t be rock hard when we ate them. Charlie lit the fire pit to toast marshmallows.  It seems most of us had not had a s’more since our younger camping days — it was a hit.

Love, love, love a backyard party — especially when the weather cooperates.

The party ended after dark.  Our guests departed.  Charlie and Sug dismantled the yard while I ran the dishwasher.  And Dash was exhausted.

Jo

Hagley Museum Day Trip

Charlie and I are still working on our Brandywine Valley Passports. With our first 3 trips — Winterthur, Longwood, and Nemours — the passport has paid for itself in entrance fees.  At the final couple of sights we’re basically getting free admissions.

The Visitors Center and museum is in a former cotton spinning mill built in 1914.

We arrived at the Hagley Museum around 10:50 a.m. and were scheduled for a house tour at 12:30 so we bypassed the bus and walked up the lane to the machine shop.

The swift moving Brandywine River was a major factor in the development of mills in this area.

The paved lane along the Brandywine River is a pleasant walk.

The component parts of black powder are sulphur, charcoal, and salt peter.

We toured the small black powder museum which gave us a better understanding of the method for making gunpowder in the early 1800s.  Black powder was used for guns and pistols, canons, quarry blasting, and really anything that needed an explosion.

Events and facilities were well marked and the staff were engaging.

We finished in the museum just in time for the Gunpowder Demonstration.

Historic machinery from the 1800s which can still operate today.

Jonathan took us outside to see the powder yard.

To test powder, the eprouvette is packed with a small amount of powder, a fuse is attached then lit. The wheel turns to measure the power of the blast.

The tour which took about 25 minutes was very informative, especially when we began to understand that a powder mill was not only dangerous but also dependent on the quality of the product.  Jonathan showed us an eprouvette, a tool which gauges the potency of gunpowder.

After lighting, the fuse burns down and when it touches the powder a large flash of fire, a loud boom, and lots of sulphur-smelling smoke are created.

The explosive demonstration was my favorite part of the entire visit.  I could have watched it over and over. I took a video and have viewed it multiple times.

Without the bus the walk to the house overlooking the Brandywine would have been a long trek.

We waited for the bus to take us up to the house.

We approached the house on foot just past the espaliered gardens.

Before Winterthur, Nemours, Longwood, and other, famous du Pont estates, there was Eleutherian Mills—the first du Pont family home in America. High on a bank of the Brandywine River overlooking the original powder mills, E. I. du Pont, founder of the DuPont Company, built his home.

A French inspired potager.

For almost a century the Georgian-style home and surrounding complex of buildings and gardens served as the center of family and business life.

The dining room at Hagley House.

Our tour guide, Ann, led about 6 of us through 3 floors of rooms where five generations of du Pont family members lived since the house’s completion in 1803, each leaving their mark. (Charlie returned by bus to the car for a snack while I toured the house for about 45 minutes.)

A more rustic dining room downstairs near the kitchen was used by the family for entertaining.

Today you will see it much as it was when the last family member lived there, filled with furnishings and collections of American folk art, alongside treasured family pieces and items brought with the family from France when they left in 1799.

Interesting signs and information are available while waiting for tours to begin or at the bus stops.

After the tour I waited at the bus stop for the bus to return me to the parking area. Charlie was on the bus to greet me.

Vegetable garden in the workers’ village.

The narration on the bus explained some of the places we passed including where the workers would have lived in the 19th century.  Since the tours at Hagley were not self-guided, our stay there lasted longer than at some of the other duPont Estates.

All of the buildings were Delaware blue granite quarried onsite using black powder to blast the stone free.

Our day trip to Hagley Museum was lovely and informative on a perfect August day.

Jo

Fortuitous Fungus Find

I regularly scour forage our property and the woods behind for prime edibles.

I see you, chicken.

Last week almost hidden from view behind a stump under some periwinkle was a gorgeous chicken of the woods (Laetiporus) growth.

The back of this fungus is white and very clean.

I have never seen a cleaner specimen — both front and back.  Usually the back is littered with tiny black dots from insect damage which needs to be carefully cleaned and trimmed.  Not so this time.

Looks like chicken — n’est-ce pas?

After sharing half the find with Sug (who also loves wild mushrooms) I tore apart the mushroom into bitesize pieces.  Wild mushrooms generally need to be well-cooked so the pieces will shrink a bit.

Onions, peppers, and a few cloves of unchopped garlic.

I started some julienned red peppers (from Charlie’s garden) and red onions in a frying pan with olive oil and butter.

Chicken of the woods fungus with peppers, onions, and garlic.

I tossed in the “chicken” and let everything brown a bit before adding a little water and putting a lid on so the vegetables could be well-cooked. (Again, very important to cook wild fungi, even non-poisonous types, to prevent possible gastric distress.)

I ate my first helping with some puff pastry.

Serving-sized rectangles of baked frozen puff pastry.

Toward the end of cooking I added some halved SunGold tomatoes (also from the garden) and 2 teaspoons of sugar and replaced the lid while it simmered a little longer.  Salt and pepper to taste.

Sautéed vegetables on a tortilla with melted mozzarella.

Sometimes I serve this with pasta but this time I ate it on a tortilla toasted with mozzarella cheese.  So yummy.

Jo

August, 2023 — Objectives

There are no Federal or standard holidays celebrated in August but it has been designated “National Dog Month” so I’m going to be extra conscientious about teaching Dash to “come” consistently (#39 on my 101 in 1001 list). We’ve been working on this “new” trick for awhile now but I haven’t been careful to practice everyday.  He understands the command but being the alpha dog, Dash complies when HE wants not always when I want.  That will hopefully change this month.

Dash follows me everywhere except when I say “come”.

The remainder of my plans have the common thread of keeping cool.

Here’s what I’m going to try to accomplish this month.

  1.  Have a party celebrating the Dog Days of Summer.

    Dashie is ready to pawty.

  2. See a movie.
  3.  Read a book —  The Scarpetta Factor 

    492 pages all for me.

  4.  List 5 items for sale on FB Marketplace.  I have so much, too much, stuff.
  5.  Concert — loads to choose from — Deanna Bogart, Shades of Blue Big Band, Footworks Percussive Dance Ensemble
  6.  Paint something.

    Maybe I’ll paint this lamp.

  7.  Take a day trip.  Hoping to tick off a couple more sites in Wilmington, Delaware.

    Thus far we’ve been to Winterthur, Longwood Gardens, and Nemours Estate.

  8. Whiten my teeth.
  9. Pick a word to focus on for the month. My word: STEADFASTNESS.
  10.  Write a goal list for September, 2023.

July, 2023 — Processed

July was HOT, HOT, HOT and rainy, rainy rainy but we did survive.  Apparently the garden really adored the weather.  Charlie harvested buckets of French beans and cucumbers.

The garden in July.

With my key word ADVENTURE in mind I tried to approach all activities, especially problematic issues, as part of the adventure.  In addition to the planned and numbered list below I:

  • attended a 90th birthday party for a dear friend.  Loads of fun.  Charlie played the piano.

    Happy Birthday and background music from a variety of eras.

  • had a French soirée picnic with friends.

    We were set up for an outdoor party.

    We ate and communed into the evening.

    When storms rolled through at party time we re-set up in the dining room.

  • transformed my turquoise trays to yellow to fit in with my party theme.

    Before (left) and after.  A 15-minute project.

  • made play dough at a friend’s house.

    We struggled to make a total of 12 pounds of dough!

  • washed one window inside and out including the storm window.  This was done in conjunction with #6 below with about another 16 windows to go. Phew!

    Start cleaning one thing and another project pops up its ugly dirty head.

  • took a ukulele class at a local library.  So much fun!
  • indulged in my favorite meal.

    Steamed crabs

Here’s what happened in July.

  1.  Celebrate Independence Day.

    This flag has been flown over the US Capitol and waved at the 1976 Olympic Games.

    Charlie had a patriotic themed gig and I made lunch:  burgers and zucchini ratatouille with mozzarella and pepperoni.  A giant zucchini was a gift from a neighbor so I made plenty.  She received cucumbers in exchange.

  2. Movie — I saw Mission: Impossible — Dead Reckoning Part 1.  Lots of exciting chases and stunts, a little humor, characters from past films, need to see Dead Reckoning Part 2 next year.  I also saw The Miracle Club which I wanted to like more than I did.
  3.  Book —  I read The Alchemist. Although I could read this book on the internet I much prefer reading actual handheld books.  I requested it from the local library and was about sixth in line for a copy.  I finally received my copy about 3 weeks after I requested it.

    The main character wanted to see the Egyptian pyramids in person and so do I.

    The Alchemist was an easy read but very interesting and inciteful.

  4.  Start a ladies’ Bible study at home.  This year 12 dedicated ladies are meeting for 3 consecutive weeks studying God’s Call.

    Participation medals for everyone in the class.

  5.  Concert — I saw about half an hour of  Carey Ziegler’s Expensive Hobby then it started to rain.  Too bad because I really liked the beginning of the concert — Crosby, Stills and Nash and Chicago.

    The guy with the bubble maker added to the fun.

    For the second time I enjoyed Magical Mystery Girls — a female Beatles Tribute Band. Charlie and I saw The Natty Beaux — every musician was top notch — the best we’ve seen so far this summer.

  6.  Paint a distressed shutter.

    Day 1 — scrape and clean.

    Day 2 — shutter and trim touched up.

  7.  Take a day trip.  Charlie and I traveled once again to Delaware so we could tour Nemours Estate, another duPont property. (Winterthur, Longwood Gardens)

    View from a guest bedroom at Nemours Estate.

    My favorite thus far.

  8.   Get rid of 10 more books.  Ten more books, mostly paperbacks, have been donated.

    10 more books donated! Photo bomb by Dash.

  9. Pick a word to focus on for the month. My word: ADVENTURE.
  10.  Write a goal list for August, 2023.

Jo