We reluctantly left Olympia (the best hotel we stayed at on the entire trip to Greece) and drove to Nafplio about 3 hours away.

We stopped to take in the view along the Gulf of Kyparissia.
On our way we took a short detour to see a local beach and walk along the sand.

If we hadn’t had such a great breakfast in Olympia we might have lunched here.
About two hours into our drive we stopped at a coffee shop/bakery in Tripoli. Everything was so good it was difficult to choose. With my espresso I bought a package of biscotti that I snacked on for the rest of the week.

A beautiful harbor with plenty of free parking. (The white boat is a private yacht.)
We arrived in Nafplio, the first capital of an independent Greece and easily accessible from Athens. It’s a great home base for touring both Mycenae and Epidaurus so we stayed here 2 nights. The town has a beach, great restaurants, a thriving evening scene, and a good balance of local life and tourist convenience.

The charming town of Nafplio is eminently walkable.
Upon arrival in Nafplio we checked into our room at Omorfi Poli Guest House which had a balcony view of the harbor where we parked.

We enjoyed everything we ate at this unassuming cafe.
We found a lovely restaurant, Taverna Vyzantio, down the lane where we ate multiple meals.

Not sure what this is but it was delicious.
We also discovered a wonderful bakery with cases of freshly made baked goods. We visited more than once for coffee and pastries — both sweet and savory.

At Epidaurus Amphitheatre we had no trouble hearing the speaker (with no amplification) in the center of the orchestra from our seats halfway up.
We headed out of town on our second day to visit Epidaurus Amphitheatre.

Epidaurus theatre was built in the late 4th century BC
It’s a huge amphitheatre with perfect acoustics and a tiny museum.

Every kind of fresh seafood at the market.
We had passed an open market on our way to visit Epidaurus which we were eager to visit.

Greek produce early in October.
We spent a good amount of time rummaging through the market with locals — no souvenirs sold here — instead fresh food, clothing, housewares.

We stopped at our favorite bakery before we left Nafplio for the last time.
We really felt like tourists in Nafplio eating out for every meal and shopping for souvenirs to take home in local shops.

Palamidi is a fortress in the town of Nafplio is nestled on the crest of a 216-metre high hill. The fortress was built by the Venetians during their second occupation of the area.
Our next destination was the city of Corinth.
Jo
- Travel Plans Well in Advance
- Anniversary Trip: Getting to Istanbul
- Anniversary Trip: Istanbul
- Anniversary Trip: Turkish Bath in Türkiye
- Anniversary Trip: Troy
- Anniversary Trip: Ephesus
- Anniversary Trip: Rhodes
- Anniversary Trip: Crete
- Anniversary Trip: Life Aboard Viking Sea
- Anniversary Trip: Athens
- Anniversary Trip: Delphi
- Anniversary Trip: Olympia
































































































